Recipe of Pate Sablee Vegan

Curry Pate

J'évite la margarine, je n'aime pas trop ce produit transformé, je te propose cette pâte sablée hyper simple et parfaite pour tes tartes !.

Recipe Summary Curry Pate

So simple and good. Serve with crisp wheat crackers. Wheat Thins® are good.

Ingredients | Pate Sablee Vegan

1 cup shredded Cheddar cheese

2 (3 ounce) packages cream cheese, softened

2 tablespoons dry sherry

½ teaspoon curry powder

¼ teaspoon salt

1 (8 ounce) jar mango chutney, finely chopped

⅓ cup sliced green onion

Directions

Beat Cheddar cheese, cream cheese, sherry, curry powder, and salt together in a bowl; spread onto a serving platter into a 1/2-inch layer. Cover platter with plastic wrap and refrigerate until firm, about 30 minutes.

Spread chutney over cheese layer and top with green onion.

Info | Pate Sablee Vegan

prep: 10 mins additional: 30 mins total: 40 mins Servings: 8 Yield: 8 servings

TAG : Curry Pate

Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes, Cold Cheese Dip Recipes,

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