Low-Carb Salisbury Steak
Veggie scramble with mushrooms, spinach and goat cheese.
Recipe Summary Low-Carb Salisbury Steak
The steaks are full of flavor and are good on their own! Then you add the mushroom gravy and it's beyond delicious.
Ingredients | Low Carb Breakfast Foods2 pounds ground beef1 onion, diced2 eggs1 tablespoon Worcestershire sauce1 tablespoon dried parsley flakes2 teaspoons salt½ teaspoon garlic powder½ teaspoon onion powder (Optional)½ teaspoon ground black pepper7 tablespoons butter2 cups sliced button mushrooms, or more to taste1 tablespoon all-purpose flour1 cup beef broth1 teaspoon Worcestershire sauce½ cup sour creamsalt and ground black pepper to tasteDirectionsInfo | Low Carb Breakfast Foodsprep: 10 mins cook: 39 mins total: 49 mins Servings: 6 Yield: 6 servings
TAG : Low-Carb Salisbury SteakMain Dish Recipes, Beef, Salisbury Steak Recipes,
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