Magnificent Frozen Mango Margaritas
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Recipe Summary Magnificent Frozen Mango Margaritas
Perfect for Cinco de Mayo or for any day of the year! Garnish glass with coarse sugar or kosher salt if desired.
Ingredients | Happy Cinco De Mayo Clipart1 cup ice, or as needed1 cup frozen mango chunks3 fluid ounces tequila3 fluid ounces triple sec3 fluid ounces ginger ale (such as Vernors®)3 fluid ounces simple syrup1 ½ fluid ounces lemon juiceDirectionsBlend ice, mango, tequila, triple sec, ginger ale, simple syrup, and lemon juice in a blender until smooth.If using fresh mangos, the pulp of one or two mangos should be perfect. Make sure they're very ripe. Honestly, frozen is just easier!For simple syrup: put 1 cup white sugar and 1 cup water in a small saucepan. Bring to a simmer, stirring constantly, until all of the sugar is dissolved. You should be able to tell whether it's dissolved by looking at a spoonful of the liquid. When it appears clear with no crystals, it's ready. Cool and keep in a container in the refrigerator.Info | Happy Cinco De Mayo Clipartprep: 10 mins total: 10 mins Servings: 4 Yield: 4 margaritas
TAG : Magnificent Frozen Mango MargaritasWorld Cuisine Recipes, Latin American, Mexican,
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