Recipe of Buckwheat Cobbler

Best Buckwheat Salad

Spread the crust over peaches.

Recipe Summary Best Buckwheat Salad

Delicious and nutritious.

Ingredients | Buckwheat Cobbler

2 cups water

1 cup buckwheat

1 lime, juiced

1 red onion, chopped

1 tomato, chopped

½ cup chopped pitted Kalamata olives

1 bunch fresh mint, chopped

½ bunch fresh dill, chopped

2 tablespoons olive oil

1 tablespoon rice wine vinegar

1 teaspoon ground cumin

salt and ground black pepper to taste

⅓ cup feta cheese

Directions

Combine water and buckwheat in a saucepan; bring to a boil. Reduce heat; simmer until water is absorbed, about 10 minutes.

Pour lime juice into a bowl; add onion, tomato, Kalamata olives, mint, and dill. Stir in olive oil, rice wine vinegar, cumin, salt, and pepper. Add buckwheat; stir until ingredients are combined. Top with feta cheese.

Info | Buckwheat Cobbler

prep: 20 mins cook: 15 mins total: 35 mins Servings: 6 Yield: 6 servings

TAG : Best Buckwheat Salad

Side Dish, Grain Side Dish Recipes,

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